August Cooking Club: Brenner

Our cooking club is still making an effort to meet once a month (sometimes once every 6 weeks) to try new recipes together and enjoy amazing food.  This month we did breakfast for dinner (brenner, as some call it).  And mmmmm delicious!  Thanks so much to Lara for hosting, the food was fabulous.  Here are [...]

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February Cooking Club: Romantic Dinner for Two

Jules hosted our Cooking Club this month and we had a huge turnout and some seriously delicious food!  On the menu for the evening:
chicken, fig, and pancetta bites
feta and mushroom bread tarts
asparagus salad with walnut oil vinaigrette
cream of asparagus soup
beef en croute with mushroom sauce
mashed sweet potatoes with marsala
mashed minty potatoes and peas
molten chocolate cakes
It [...]

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Cooking Club: Spanish Tapas!

For this month’s Cooking Club we gathered at Nemmie’s adorable little house to make some Spanish Tapas. She provided us with appetizers to snack on including various cheeses: Drunken Goat, San Simon, and Manchego with Rosemary. As well as some Spanish chorizo and Serrano ham. And these really yummy olives, don’t know [...]

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Cooking Club: Risotto

For our first official Cooking Club meeting, we chose risotto as our dish of choice. Most of the members of our group had never made risotto but were interested in learning. We had a small turnout for this get together but that gave everyone a chance to stir the risotto, which takes forever [...]

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